FOOD SUPPLY CHAIN MANAGEMENT - ISSUES FOR THE HOSPITALITY AND RETAIL SECTORS (Record no. 9624)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00458nam a2200145Ia 4500 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 9714 A |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | EASTHAM, JANE F. |
| 245 ## - TITLE STATEMENT | |
| Title | FOOD SUPPLY CHAIN MANAGEMENT - ISSUES FOR THE HOSPITALITY AND RETAIL SECTORS |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Year of publication | 2002 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 0 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | FOOD SUPPLY CHAIN MANAGEMENT - ISSUES FOR THE HOSPITALITY AND RETAIL SECTORS EASTHAM, JANE F. SHARPLES LIZ |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Home library | Current library | Date acquired | Cost, normal purchase price | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|
| library@mck | library@mck | 20/12/2003 | 0.00 | 9714 A | 9714 | Books |